Terrizzo is our IGT ROSSO TOSCANA, mainly made from Sangiovese grapes - 60% - further to Merlot and Cabernet ones. These are grown in Celso, in the area around Fosdinovo – Massa - at 250 metres above sea level. Terrizzo is vinified in red with a ten-day maceration in contact with skins. It is then aged one year in large oak tanks. Terrizzo is a ruby-colour wine with garnet-coloured highlights, an intense and deep aroma revealing a blackberry fragrance. It has a round, enveloping and balanced mouthfeel. We suggest pairing with white, red and game meat dishes and cheese. To be preferably served at a 18° temperature, Terrizzo has a 13% alcohol content.